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Focaccia Art

  • dillonkraeker
  • May 21
  • 1 min read

ree

the first thing I like is how the dezine of the focaccia art came out looking the same as the photo. the scend thing that I like is that the bread came out really well and it tasted good. the first thing that I would do differently would be to cut a lot less vetgabul so we don't have as many lift overs. the scend thing I would do differently would have been to push the vetgabull in the bread a lot more so they don't fall out.

ree

 
 
 

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